The dry muesli can be scaled up and kept in the cupboard for 2 months. Add berries as desired and a drizzle of maple syrup or honey if needed.
2 cups rolled oats
1/4 cup shredded coconut
1/4 cup sliced almonds (or pumpkin or sunflower seeds)
2 tbsp ground flax
1/4 cup raisins
1/4 cup hemp seeds (shelled)
1/2 tsp cinnamon
150 mls almond/oat milk
200 mls Greek or coconut yogurt
1 small grated apple